*
Hot & Spicy
We can alter the spice according to your taste
Open Kitchen
We use white meat chicken only!
| CHEF'S SPECIALTIES | ||
| (Served w. White Rice) | ||
| SP 1. | * General Tso's Chicken . . . . . . . . . . . . . | 9.95 |
| Lightly breaded chicken fried crispy with broccoli in special spicy sauce. | ||
| SP 2. | * Chicken w. Orange Flavor. . . . . . . . . . . . | 9.95 |
| Lightly breaded chicken fried crispy with broccoli in special orange flavored spicy sauce. | ||
| SP 3. | Hong Kong Lemon Flavored Chicken. . . . . . . . . | 9.55 |
| Tender chicken breasts deep fried in bamer and sautéed with lettuce, lemon, sliced carrot. Served in our Hong Kong special lemon flavored sauce. | ||
| SP 4. | Boneless Chicken. . . . . . . . . . . . . . . . . | 9.55 |
| Batter fried chicken with mixed vegetables in brown sauce. | ||
| SP 5. | Sesame Chicken. . . . . . . . . . . . . . . . . . | 9.95 |
| Tender strips of marinated white meat chicken stir fried until crispy then cooked in tangy sesame sauce. | ||
| SP 6. | SCALLOPS & BEEF . . . . . . . . . . . . . . . . . | 12.95 |
| Delicious combination of scallop and sliced flank steak sautéed with mixed vegetables in Kung pao sauce. | ||
| SP 7. | Happy Family. . . . . . . . . . . . . . . . . . . | 13.95 |
| Jumbo shrimps, scallops, beef, chicken, roast pork, crab meat and selected vegetables in special sauce. | ||
| SP 8. | Hawaiian Five "O" . . . . . . . . . . . . . . . . | 13.55 |
| Beef, chicken, scallops, roast pork & shrimp w.mixed vegetables in chef's brown sauce. | ||
| SP 9. | Asparagus Super Deluxe. . . . . . . . . . . . . . | 12.95 |
| Jumbo shrimp, scallop, sliced chicken with asparagus, snow peas, straw mushroom and baby corn in brown sauce. | ||
| SP 10. | * Beef w. Orange Flavor . . . . . . . . . . . . . | 10.75 |
| Lightly breaded beef, fried crispy with broccoli in special orange flavored spicy sauce. | ||
| SP 11. | Four Seasons. . . . . . . . . . . . . . . . . . . | 12.15 |
| Jumbo shrimp, beef, chicken, roast pork w. mixed assorted Chinese vegetable in brown sauce. | ||
| SP 12. | Seafood Delight . . . . . . . . . . . . . . . . . | 14.35 |
| Lobster meat, jumbo shrimp, scallop, crab meat w. assorted Chinese vegetables in white sauce. | ||
| SP 13. | Seafood Pan Fried Noodles . . . . . . . . . . . . | 14.95 |
| Soft noodles pan fried until crispy and topped with shrimp, scallop, lobster meat, crab meat and assorted vegetables in white sauce. | ||
| SP 14. | * Jumbo Shrimp w. Mango Cantonese Style . . . . . | 12.35 |
| SP 15. | Jumbo Shrimp in Sesame Sauce & Broccoli . . . . . | 12.15 |
| SP 16. | Cantonese Lobster . . . . . . . . . . . . . . . . | 24.95 |
| Selected lobster stir-fried in chef's Cantonese white sauce,carefully cooked in soft egg sauce. | ||
| SP 17. | Lobster w. Mixed Vegetables . . . . . . . . . . . | 24.95 |
| Selected lobster with mixed vegetables in brown sauce. |
